Tasteory

AZORES FOOD AND WINE GUIDE

The Azores are mostly known as a nature and adventure destination but, in recent years, Azorean gastronomy and wines are finally getting international recognition and thus motivating food lovers to put these Portuguese islands in their travel wishlist. Oh! My Cod Pico Experience is a great example of that

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FOOD & CULTURAL JOURNAL

Rooted in our lived experience across Portugal, exploring the connection between food, place and people.

PHOTOGRAPHIC REPORTING

FOOD RESEARCH LAB

Research space where food is explored as living culture

Read about slow food

The connection between food, place and people.

Portuguese Easter sweet bread and Holy Spirit soups

A guide to honey in Portugal: from the mainland to the Azores

MUST DO THINGS IN SÃO MIGUEL FOR FOOD AND WINE LOVERS

In the heart of the Atlantic Ocean, São Miguel is the biggest island of the Azorean archipelago. Known as the “Green Island” due to its lush, emerald landscapes, São Miguel offers a spectacular blend of natural beauty, rich history, and vibrant culture. This enchanting island lies roughly 1,500 kilometers west of Lisbon, and about 3,900 kilometers east of North America, making it a crossroads of cultures, and also flavors.

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